Lily Beach Resort & Spa has announced that the fine dining experience at the resort’s AQVA restaurant, Le Turquoise d’Aqua, has this year received Wine Spectator’s 2024 Award of Excellence.
The restaurant received the award after meeting criteria including having a selection of at least 80 wines from carefully selected, high-quality producers.The award further reinforces Lily Beach’s attention to quality and detail when it comes to service to enhance their Platinum Plan (all-inclusive meal plan).
The award was awarded after careful consideration and meeting criteria including a wine list from carefully selected quality producers and a thematic fit with the menu in terms of price and style. These lists range from concise to substantial, focused to diverse, offering enough choice to satisfy the most discerning wine lover.
Les Turquoise D’Aqua offers a Platinum Plan wine selection that has been meticulously curated to provide balanced and sophisticated choices. Wines have been carefully sourced to complement the menu, showcasing a range of regions and styles of wine to cater to diverse palates. The selection includes both premium and affordable wines, reflecting our commitment to quality and enriching our guests’ dining experience.
Guests can choose from a curated all-inclusive collection or explore the finest vintages selected from our wine cellar outside of the meal plan. Les Turquoise D’Aqua’s menu boasts the highest quality with a harmonious combination of fresh ingredients and meticulous cooking techniques. Here, couples can spend quality time together in a romantic ambience under the stars, turning their dream getaway into an unforgettable experience.
Commenting on the award, General Manager Laurent Doriol said: “We are incredibly proud to receive this prestigious award from Wine Spectator as we celebrate our 30th anniversary. This award is a testament to the hard work and dedication of our entire team. Our goal with our wine selection was to curate a diverse and sophisticated collection that would perfectly complement our incredible cuisine and enhance the overall dining experience. We aimed to offer our guests a wine selection that included both classic favorites and unique vintages, with every bottle contributing to an unforgettable dining experience. This award is a recognition of our achievements and encourages us to continue to provide excellence in all aspects of our service.”
Overlooking the infinity pool and the sparkling lagoon beyond, the restaurant offers a sense of tranquility and serenity like no other. Located on the quieter end of the island, Les Turquoise D’Aqua is an adults-only venue offering fine dining and pampering for adults looking for the perfect date night during their resort stay. Listening to the gentle sounds of lapping waves beneath star-studded skies and taking in breathtaking ocean views, the only thing that completes this experience is the exquisite food the restaurant serves.
Complementing its outstanding dining menu, Les Turquoise D’Aqua offers a mesmerizing al fresco dining experience. Located beside a starlit infinity pool, the establishment allows you to dine under the stars as the lagoon bathes in 50 shades of blue, adding to the romance and charm of the evening. In addition to the exquisite fine dining menu curated by Executive Chef Michele Antonio, the establishment also brings in star chefs who bring even more variety and flavor to the culinary repertoire. The indoor dining room also features a teppanyaki table, turning the dining experience into a mesmerizing show. This enchanting setting combined with the dining experience creates an unforgettable ambience for guests.
Enjoy exceptional fine dining paired with exquisite wines, serving dishes that will not only satisfy your hunger but also stimulate all your senses, an unparalleled dining experience best enjoyed under the enchanting Maldivian moonlight.
Lily Beach was one of the first resorts to introduce the all-inclusive concept and takes great pride in its award-winning Platinum All-Inclusive plan.
