Visitor registration has started Food, Drink and Hospitality Week 2025an event that brings together experts in the food, beverage and hospitality fields.
Held on March 17-19, 2025 Excel London’s Food, Drink & Hospitality Week provides an unrivaled opportunity to network, discover innovation and gain valuable industry insight.
HRC, the UK’s leading hospitality and foodservice event, returns in 2025 with expanded content, including a new pizza and pasta section, with a focus on the latest design, hospitality technology and professional kitchens. I’ll come. In addition, the Vision and TechX stages will feature dynamic discussions on trends, best practices and innovation, as well as sessions designed by industry partners such as Tech on Toast and Peach.
Robert Richardson, CEO, Institute of Hospitalityemphasized the value of the event and commented: This is an opportunity for the hospitality industry’s brightest minds to come together to celebrate common successes, tackle common challenges and shape the future of the sector. ”
This year’s event will see the return of popular feature area Chef HQ in partnership with Chef Publishing, which hosts a wide range of chef demos, interviews and networking opportunities.
With countless networking opportunities and inspiring presentations, HRC continues to be the go-to place for hospitality professionals to find industry-leading products and services.
The 2025 edition sees the return of the World Catering Technology Awards in partnership with FoodBev Media. The awards recognize technology innovators in the food and beverage industry and celebrate cutting-edge technologies and innovative solutions that are transforming the catering industry.
Don’t miss your chance to be part of the UK’s biggest celebration of food, beverage and hospitality innovation at Excel London from 17-19 March 2025. For more information on all the events taking place as part of Food, Drink and Hospitality Week and to register for free trade tickets, please visit: food Drinkandhospitalityweek.co.uk.
