Banyan Tree Vabbinfaru and Dawa Ifuru has appointed Karan Badora as its new Food and Beverage Manager.
Karan Badora joins the Banyan Tree Vabbinfaru Dawa Ifuru team with extensive experience in hospitality management and a strong commitment to excellence. Having demonstrated his skills at renowned properties such as Baros Maldives and JW Marriott Maldives Resort & Spa, Karan has successfully overseen multiple restaurants, bars and fine dining offerings. His leadership abilities, flexibility and unwavering focus on guest satisfaction have been pivotal to his achievements in the industry.
“We are thrilled to welcome Karan to the team,” said Helly Kuswoyo, general manager of Banyan Tree Vabbinfaru and Dawa Ifuru. “His expertise and passion for culinary excellence will undoubtedly elevate our dining experience and contribute greatly to the continued success of our resorts.”
Karan’s strategic acumen and operational capabilities will elevate the culinary offering and guest experience at Banyan Tree Vabbinfaru and Dawa Ihuru, strengthening the resorts’ commitment to providing exceptional hospitality.
Banyan Tree Vabbinfaru and Dawa Ihuru are two luxurious resorts located in the heart of the Maldives. Surrounded by pristine coral reefs and crystal clear waters, these resorts offer the ideal getaway for travellers seeking tranquility and rejuvenation. Banyan Tree Vabbinfaru is renowned for its romantic ambience, private villas and exquisite spa experiences, while Dawa Ihuru is known for its vibrant house reef, eco-friendly initiatives and exciting water sports activities. Both resorts offer guests unparalleled service, exquisite dining options and sustainability commitments, ensuring a memorable stay in one of the world’s most breathtaking destinations.
