There is a reason why almost every question in agriculture can be answered with “It depends.”
That’s because no single management decision is made in isolation. Crop genetics and environmental conditions will always influence the success of her one management practice.
To further explain the concept of GxExM, this episode of Wheat School features Agriculture and Agri-Food Canada researcher Brian Beres. Velez explains why and how these three elements all interact, and how to apply the concepts to agricultural decisions.
In other words, environmentally controlled genetics equates to a holistic view of agronomic decisions and recognizes the complexity of managing biological systems.
Watch Beres’ full explanation.
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